Marinated cod loins
30-40 min
Easy
Ingredients
Mathias loin tray ready to cook 500 gr
1 large salad tomato (guaje) cut into small cubes
1/2 medium red onion in small pieces
tablespoons pickled jalapeño pepper in pieces
2 bay leaves
1 pinch dried oregano
1 Avocado
Pickled jalapeño juice
Preparations
01
Defrost the product and remove the clear plastic packaging.
02
Preheat oven to 200C.
03
Place the tomatoes, onion, chilies, chopped bay leaves, oregano and pickled jalapeño juice on the loins.
04
Place the tray in the oven and let it cook for 20 minutes (15 min. if it is microwave), remove it from the oven and that's it! Supplement with avocado slices.